Pepper Chicken

Ingredients:

Chicken-250g

Bay leaf-2

Mace-2

Cardamom-2

Cinnamon-2

Cloves-3

Corriander powder-2tbsp

Corriander leaves

Crushed pepper-2tbsp

Cumin powder-2tbsp

Curry leaves-6

Ginger/Garlic paste

Tomatoes-2

Mustard seeds

Onion-1 large

Red chilli powder-2tbsp

Salt

Oil

Method:

In a non-stick pan add oil.When oil gets hot add mustard seeds,cumin seeds,cloves,cardamom,cinnamon,bay leaf,maze,chopped fine onion and add salt.Fry onions till it gets even brown colour.After that add turmeric,ginger/garlic paste.curry leaves,chopped fine tomatoes,chilli powder,corriander pwdr,cumin powdr.Mix well.Cook till 10-15min on medium heat.After masala gets well cooked add chicken(thigh) and add crushed black pepper.Cook for sometime.Add fresh corriander leaves. Pepper chicken is ready to eat.